Activity Details
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Interactive session / Guest Lecture
Online webinar with an Interactive session on local / Common Ingredients used in Sikkimese Cuisine by an Expert from the Paired State Sikkim. This webinar will be open to the students of Institute of Hotel Management Pusa and will help them understand the ingredients used in Sikkim Cuisine so that they can use the same while making dishes from Sikkim. E certificates awarded to all the participants. |
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| Ministry of Tourism - Institute of Hotel Management (IHM) | |
| CIHM PUSA, NEW DELHI | |
| Online Interactions | |
| Institute of Hotel Management Pusa, New Delhi | |
| 26/06/2020 to 26/06/2020 | |
| 100 | |
| 3 | |
| View Report | |