Activities completed
Ek Bharat Shreshtha Bharat under Swachhata
Dissemination of Information About the Paired State
Ministry of Tourism
20-11-2019 to 20-11-2019
St. Thomas Higher Secondary School, Sabarimala, Kerala
500
• The workshop was coordinated by Prof. Sutheeshna Babu S, Nodal officer, IITTM Goa.
• Experts Lecture on Clean India Clean Tourism by Rev. Fr Zacharias Illikkamuriyil, Corporate Manager of Schools
Intra - College Debate Competition
Dissemination of Information About the Paired State
Ministry of Tourism
19-11-2019 to 19-11-2019
CIHM, Bhopal
65
Intra - College Debate Competition
Ek Bharat Shreshtha Bharat under Swachhata
Dissemination of Information About the Paired State
Ministry of Tourism
18-11-2019 to 18-11-2019
Nemichand Educational Academy Puramana, Fatehpur Sikri (U.P.)
500
The event was coordinated by Dr. C. S. Barua, Mr. Vishal Keshri Assistant Professor and Mr. Rohit Sen IITTM Gwalior. ? Prof. Luv Kush Mishra, Dr. B.R. Ambedkar University Agra was the expert speaker d
Ek Bharat Shreshtha Bharat under SAP
Dissemination of Information About the Paired State
Ministry of Tourism
18-11-2019 to 18-11-2019
Gulistan Tourist Complex Fatehpur Sikri (U.P.)
60
• The event was coordinated by Dr. C. S. Barua, Mr. Vishal Keshri Assistant Professor and Mr. Rohit Sen IITTM Gwalior.
• A talk was delivered on Ek Bharat Shrestha Bharat.
• Prof. Luv Kush Mishra
Celebrated the Cuisine cum Cultural festival
Cultural Exchange
Ministry of Tourism
16-11-2019 to 16-11-2019
Gwalior
150
The Cuisine cum Cultural festival celebrated at IHM-Gwalior campus forlocal travel trade, students of IHM, Gwalior and Rani Laxmi Bai college, local community of northeast in Gwalior and other stakeho
Gurunanak Jayanti Celebrations
Dissemination of Information About the Paired State
Ministry of Tourism - Institute of Hotel Management (IHM)
Haryana : Telangana
12-11-2019 to 12-11-2019
INSTITUTE OF HOTEL MANAGEMENT CATERING TECHNOLOGY AND APPLIED NUTRITION,HYDERABAD
EME Centre Gurudwara, Secunderabad
10
As a part of the Gurunanak Jayanti Celebrations, a team of students visited the EME Centre Gurudwara, Secunderabad and offered seva at the Gurudwara.
Kids Festival
Youth Festival
Ministry of Tourism
08-11-2019 to 10-11-2019
Shilpgram, Guwahati
1500
1. Regional Director (NE) India Tourism Guwahati addressed the audience and explained the significance of EBSB.
2. Students and especially abled children participated in the event.
3. Activities
Gurunanak Jayanti Celebrations
Dissemination of Information About the Paired State
Ministry of Tourism - Institute of Hotel Management (IHM)
Haryana : Telangana
05-11-2019 to 05-11-2019
INSTITUTE OF HOTEL MANAGEMENT CATERING TECHNOLOGY AND APPLIED NUTRITION,HYDERABAD
INSTITUTE OF HOTEL MANAGEMENT CATERING TECHNOLOGY
30
As a part of the Gurunanak Jayanti Celebrations, IHM-Hyderabad depicted the famous The Kartarpur Corridor and educated the students on the historical importance of the same.
Haryanvi/Punjabi Food Festival
Food Festivals / Culinary Exchange
Ministry of Tourism - Institute of Hotel Management (IHM)
Haryana : Telangana
30-10-2019 to 30-10-2019
INSTITUTE OF HOTEL MANAGEMENT CATERING TECHNOLOGY AND APPLIED NUTRITION,HYDERABAD
INSTITUTE OF HOTEL MANAGEMENT CATERING TECHNOLOGY
70
IHM Hyderabad presented culinary secrets from the heartlands of Haryana & Punjab and drew inspiration from the traditional eateries and their most relished dishes. The use of fresh ingredients and the sanjha-chulha concept, lends smokiness and flavour to the dishes and thus made it a treat for the taste buds. The event was attended by Human Resource and Training Managers of the Oberoi group.
Sweet Making Competition
Dissemination of Information About the Paired State
Ministry of Tourism - Institute of Hotel Management (IHM)
Haryana : Telangana
25-10-2019 to 25-10-2019
INSTITUTE OF HOTEL MANAGEMENT CATERING TECHNOLOGY AND APPLIED NUTRITION,HYDERABAD
INSTITUTE OF HOTEL MANAGEMENT CATERING TECHNOLOGY
100
IHM Hyderabad hosted a sweet making competition for the 1st, 2nd and 3rd years in which the students were asked to make sweets from Haryana & Punjab. By combining the creativity and innovation, the students showcased their talent in such a manner that the judges were amused to see their products.
Diwali DInner
Utsavs and Mahotsavs
Ministry of Tourism - Institute of Hotel Management (IHM)
Haryana : Telangana
25-10-2019 to 25-10-2019
INSTITUTE OF HOTEL MANAGEMENT CATERING TECHNOLOGY AND APPLIED NUTRITION,HYDERABAD
INSTITUTE OF HOTEL MANAGEMENT CATERING TECHNOLOGY
240
IHM-Hyderabad organised a Diwali dinner for its hostellers, faculty and their families.The event was celebrated with traditional fervor. Diyas’ were lit all around the campus and the traditional Rangoli was the center of attraction for the day. An authentic Haryanvi/Punjabi dinner was served, along with several cultural activities being performed.
Paryatan Parv
Dissemination of Information About the Paired State
Ministry of Tourism
02-10-2019 to 06-10-2019
New Delhi
200
Ministry of Tourism organised a nationwide event titled as Paryatan Parv 2019 from 2nd to 13th October, 2019. The Delhi leg of the Parv was organized from 2nd to 6th October, 2019 at Rajpath lawns bet
Culinary Festival (Kerala Food Festival)
Food Festivals / Culinary Exchange
Ministry of Tourism - Institute of Hotel Management (IHM)
Himachal Pradesh : Kerala
15-03-2019 to 15-03-2019
CIHM SHIMLA
IHM, Kufri, Shimla - 171 012 (Himachal Pradesh)
35
The Institute of Hotel Management, Catering & Nutrition, Kufri, Shimla – 171 012 (Himachal Pradesh) has conducted the culinary festival on 15th March, 2019 on Kerala cuisine. The students of the Institute have prepared the full board of Kerala Food (Cuisine) as per menu enclosed. The students used authentic recipes collected from the Internet as well as from the students’, who are from Kerala. Some of the recipes were collected from the Chefs of the different hotels in Shimla.